Chickpea Brownies have many variations. Almost everyone likes brownies. Every house usually has a different taste. Of course the homemade cakes taste more delicious. Many think that this business is not big. But it turns out this business can be big too.
- 1 – 15oz can chickpeas, drained and rinsed.
- 1/2 cup nut butter (I like almond or peanut)
- 1/4 cup almond flour
- 1/4 cup cocoa powder
- 1/2 cup maple syrup
- 1 Tbsp melted coconut oil
- 1 tsp. vanilla
- 1/4 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp salt
See more recipe at https://www.erinliveswhole.com/chickpea-brownies/