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CHOCOLATE MINT BROWNIES are foods that are widely made in America. This preparation is very welcome here. The taste is enjoyed not only by children but also by adults and parents. The thicker sweetness attached to it.

There is always something different if you make it yourself at home. When he is just removed from the oven, you have begun to feel happy. Seeing your kids laughing after tasting CHOCOLATE MINT BROWNIES is certainly meaningful happiness.


  • ½ cup unsalted butter 1 stick, cut into pieces
  • 4 ounces unsweetened chocolate chopped
  • ¼ c Andes creme de menth baking chips, optional
  • 1¼ cups granulated white sugar
  • 1 teaspoon vanilla extract
  • ½ tsp mint extract
  • 2 large eggs room temperature
  • ½ cup 65 grams all purpose flour
  • ¼ teaspoon salt

Mint Filling:

  • ½ cup unsalted butter 1 stick, softened
  • 2 c confectioners' sugar
  • 1 tbsp water
  • ½ tsp mint extract
  • 4 drops green food coloring

Chocolate Ganche

  • 1 cup heavy whipping cream
  • 1 cup 8 ounces bittersweet chocolate, chopped

See more recipe

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