KEY LIME PIE CHEESECAKE DIP RECIPE












Ingredients

  • 16 Ounces Cream Cheese, Softened
  • 1/2 Cup Granulated Sugar
  • 1/4 Cup Milk
  • 1/2 Teaspoon Vanilla Extract
  • Juice and Zest of two limes
  • Green Food Coloring, Optional
  • Graham Crackers, For Serving

Instructions

  1. In a large bowl blend together the cream cheese, sugar, milk, and vanilla using a hand mixer, until well combined.
  2. Mix in the juice and zest from both limes, and green food coloring if using.  Serve immediately with graham crackers, or chill until ready to use.


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