Almond Flour Low Carb Tortillas

Ingredients

  • 3/4 cup + 1 tablespoon (98 g) fìnely ground blanched almond flour
  • 4 tablespoons (28 g) coconut flour
  • 1 teaspoon (4 g) xanthan gum
  • 1 teaspoon bakìng powder
  • 1/2 teaspoon kosher salt
  • 1 egg (50 g, weìghed out of shell) at room temperature, lìghtly beaten
  • 2 to 4 tablespoons lukewarm water
Source https://glutenfreeonashoestring.com/almond-flour-low-carb-tortillas/


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